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The Chef‘s Recommendation
Lamb’s lettuce
french dressing bacon egg
CHF 22.50
Roman style artichokes
belper’s tuber
CHF 34.50
Green Asparagus Milanese Style
CHF 29.50
Black Tiger Prawns
green asparagus risotto, mascarpone
CHF 38.50
Veal chop 400 gr.
rosemary-butter
CHF 72.50
Chateaubriand
café de paris sauce
for 2 persons
choose 2 sides
CHF 158.00
Starters
Butterhead Lettuce Salad
with house dressing
CHF 12.50
Burrata
from Puglia with Datterini Tomatoes
CHF 19.50
Avocado-Carrot Salad
with Tomato Vinaigrette
CHF 16.50 / 25.50
ceasar salad
with Chicken, Parmesan, Bacon and Croutons
CHF 29.50
Beef Tatar
brioche toast
CHF 29.50 (135 g) / 38.50 (235 g)
Tom Kha Gai
CHF 17.50
Parsnip apple Cream Soup
CHF 15.50
Homemade Pasta
Homemade Tortelloni
with ricotta & spinach on sage butter
CHF 22.50 / 32.50
Homemade Taglierini
minced veal on white cream – sauce
CHF 24.50 / 32.50
Homemade Cavatelli
cherry tomato sauce, salsiccia and broccoli
CHF 36.50
spaghetti aglio e olio peperoncino
beef filet or black tiger shrimps
CHF 36.50
Vegan Dishes
aubergine with chili sin carne
sweet potato wedges
CHF 31.50
Meat Dishes
Wienerschnitzel
french fries or cucumber salad
CHF 48.50
Sliced Veal Zurich Style
rösti
CHF 52.50
Beef Fillet
café de paris (200 g)
CHF 56.50
Venetian Style Veal Liver
rösti
CHF 42.50
Beef Filet Stroganoff
tagliatelle
CHF 49.50
Side Dishes
french fries, tagliatelle, spinach, broccoli, ratatouille CHF 8.00 / each
white wine risotto with parmesan cheese CHF 12.00 / each
Fish Dishes
Tuna Steak With Pistachio Crust
sautéed red onions, olives & capers
CHF 47.50
Sea Bass
lemon sauce, chard leaf & potatoes
CHF 48.00
Grilled Shrimps & Squid
garlic peperoncino & olive oil
CHF 24.50 / 34.50
Side Dishes
french fries, tagliatelle, spinach, broccoli, ratatouille CHF 8.00 / each
white wine risotto with parmesan cheese CHF 12.00 / each
All prices are in CHF, tax inclusive